This seasonal tea is almost as fun to drink as it is to crack the crust of the famed dessert. We started with a crisp, low-caffeine oolong tea to balance the creamy, caramel-like flavor of creme brulee. Combined they make for a delicious cup of tea that's perfect hot with a dash of milk or iced.
Ingredients: Low Caffeine Formosa BT Oolong, Almond Pieces, Cinnamon Chips, All Natural Flavor, Jasmine Flowers.
1 ounce of loose leaf tea in a resealable pouch. Sourced and expertly mixed by the Maya Tea Company in Tucson, AZ.